Investigators evaluated resistance to fluoroquinolones, nitrofurantoin, and trimethoprim-sulfamethoxazole in patients with uncomplicated urinary tract infection.
Researchers analyzed the presence and effect of mucosal biofilms in patients with irritable bowel syndrome and ulcerative colitis.
One death has been reported in a Listeria outbreak that appears to be linked to precooked chicken served in health care facilities.
Researchers assessed long-term outcomes of multidrug-resistant Enterobacterales colonization and infections among solid organ transplant recipients.
Researchers assessed how gut microbiota changes are associated with anthropometric, metabolic, and inflammatory profiles following metabolic surgery in adults with type 2 diabetes and mild obesity.
A team of investigators evaluated outcomes following probiotic use for primary prevention of Clostridioides difficile infection in hospitalized patients.
Investigators compared differences in microbiome composition among infants with very low birth weights receiving varying enteral iron supplementation doses.
Investigators aimed to describe non-food prebiotic, probiotic, and synbiotic use by US adults and children and reported reasons for using these products.
Researchers compared the effects of a microbiota-directed complementary food prototype vs ready-to-use supplementary food in children with moderate acute malnutrition.
The authors recommend against probiotics for prevention of CDI in patients treated with antibiotics (primary prevention) and for prevention of CDI recurrence (secondary prevention).
Investigators analyzed the effects of a novel probiotic supplement on Crohn disease-like ileitis in murine models.
Researchers investigated the potential use of the microbiome as a non-invasive biomarker for COVID-19 diagnosis and prognosis.
Researchers studied whether combining FMT with lifestyle modifications could enhance the engraftment of favorable microbiota in patients with obesity and T2DM.
Rheumatoid arthritis (RA) patients and those at risk for RA show an increased relative abundance of potentially proinflammatory oral microbiome species versus healthy controls.
Researchers investigated the impact of probiotic use on the incidence of upper respiratory tract infection symptoms in patients considered overweight or obese.
Researches performed a meta-analysis to assess the influence of antibiotic use on the incidence of colorectal cancer.
Researchers studied the interactions between diet, gut microbiota, and their functional ability to induce intestinal inflammation.
Researchers reported on the safety and efficacy of the investigational agent SER-109 at reducing rates of recurrent C. difficile infections over 24 weeks.
Researchers compared gut microbiome compositions and short chain fatty acid levels in patients with and without CF, and whether they are associated with colonic neoplasia.
Researchers reviewed data of 16,568 consecutive patients from 4 hospitals over 4 years to determine if leukocytosis correlated with a positive C difficile NAAT results.